During Leid Kbir celebrations I got to witness the slaughtering of 3 sheep. Here is how it goes down:
My host dad and brother slicing the sheep’s throat
It laid there for a while, bleeding and…
Twitching.
It’s dead
It’s head is cut off and…
Barbequed to be eaten later.
Holes are then cut below the knee and the sheep is inflated
The sheep is hung and…
Skinned and…
Gutted.
What it looks like before it is chopped into pieces. And yes, this would be our kitchen floor. And yes, I had the same reaction you are probably having right now.
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